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The Botanical Bar is your invitation to the eclectic and aromatic world of botanical cocktails. An intoxicating collection of 50 fragrant, floral, fru...Lees meer
A deliciously fascinating, expertly written global tour of cooking, eating and drinking, told through objects in the collections of the British Museum...Lees meer
The Missing Ingredient is about what makes good food, and the first book to consider the intrinsic yet often forgotten role of time in creating the fl...Lees meer
A celebration of garlic from festivals to folklore plus a stunning collection of more than 65 delicious recipes from around the world. Although garlic...Lees meer
En La biblioteca del chef, más de setenta referentes mundiales en el arte de la gastronomía revelan sus principales fuentes de inspiración. El resulta...Lees meer
Garlic is recognized as much for its curing properties as for its extraordinary ability to transform highlight any dish. The ancient Egyptians used it...Lees meer
Sliced raw into salads, cooked down into a sauce, oven-baked, sun-dried… however you choose to eat tomatoes, their versatility as an ingredient is unm...Lees meer
A culinary history of the seven food staples that have shaped human history, including 63 original recipes The Seven Culinary Wonders of the World is ...Lees meer
Discover the best potato recipes the world has to offer in 65 delicious recipes from soups to samosas; croquettes to chowders; curries to quesadillas;...Lees meer
Brings together in a single volume a collection of cookbooks that are highly rated and used by more than 70 renowned chefs around the world. Readers c...Lees meer
Shows you how to cook a whole menu of traditional dishes to share with your family and friends. This title contains the classics - eat your greens wit...Lees meer
A celebration of Christmastime at Kew Gardens. Christmas is a special festival, marked around the world each December. It is a time of year that Kew G...Lees meer
Explore and discover more about the humble tomato and learn how to enjoy it in all its glorious variety and versatility. In this wonderfully entertain...Lees meer
Rôtie, grillée, séchée, farcie, en salade, en sauce, en soupe, en chutney... la tomate se décline à l'infini ! Apprenez-en plus sur ce délicieux fruit...Lees meer
A stunning collection of more than 65 delicious recipes that take their inspiration from around the world, including ideas for snacks, meat, poultry a...Lees meer