Standaard Boekhandel gebruikt cookies en gelijkaardige technologieën om de website goed te laten werken en je een betere surfervaring te bezorgen.
Hieronder kan je kiezen welke cookies je wilt inschakelen:
Standaard Boekhandel gebruikt cookies en gelijkaardige technologieën om de website goed te laten werken en je een betere surfervaring te bezorgen.
We gebruiken cookies om:
De website vlot te laten werken, de beveiliging te verbeteren en fraude te voorkomen
Inzicht te krijgen in het gebruik van de website, om zo de inhoud en functionaliteiten ervan te verbeteren
Je op externe platformen de meest relevante advertenties te kunnen tonen
Je cookievoorkeuren
Standaard Boekhandel gebruikt cookies en gelijkaardige technologieën om de website goed te laten werken en je een betere surfervaring te bezorgen.
Hieronder kan je kiezen welke cookies je wilt inschakelen:
Technische en functionele cookies
Deze cookies zijn essentieel om de website goed te laten functioneren, en laten je toe om bijvoorbeeld in te loggen. Je kan deze cookies niet uitschakelen.
Analytische cookies
Deze cookies verzamelen anonieme informatie over het gebruik van onze website. Op die manier kunnen we de website beter afstemmen op de behoeften van de gebruikers.
Marketingcookies
Deze cookies delen je gedrag op onze website met externe partijen, zodat je op externe platformen relevantere advertenties van Standaard Boekhandel te zien krijgt.
Je kan maximaal 250 producten tegelijk aan je winkelmandje toevoegen. Verwijdere enkele producten uit je winkelmandje, of splits je bestelling op in meerdere bestellingen.
Transgenic crops offer the promise of increased agricultural productivity and better quality foods. But they also raise the specter of harmful environ...Lees meer
Increased agricultural productivity is a major stepping stone on the path out of poverty in sub-Saharan Africa and South Asia, but farmers there face ...Lees meer
Growing numbers of pet owners are giving their pets dietary supplements in hopes of supporting their health. Many people presume that supplements are ...Lees meer
Updating two previous National Research Council publications, Nutrient Requirements of Sheep, Sixth Revised Edition, 1985, and Nutrient Requirements o...Lees meer
Understanding, quantifying, and tracking atmospheric methane and emissions is essential for addressing concerns and informing decisions that affect th...Lees meer
Since 1944, the National Research Council has published 10 editions of the Nutrient Requirements of Swine. This reference has guided nutritionists and...Lees meer
Centuries of scientific advances in agriculture have increased the quantity, quality, and variety of our food supply. Food in the United States is abu...Lees meer
Scientists strive to develop clear rules for naming and grouping living organisms. But taxonomy, the scientific study of biological classification and...Lees meer
Updating recommendations last made by the National Research Council in the mid-1980s, this report provides nutrient recommendations based on physical ...Lees meer
Safeguarding U.S. agriculture from foreign animal diseases and protecting our food system require cutting-edge research and diagnostic capabilities. T...Lees meer
The agriculture, forestry, and fishing sectors are the cornerstone of industries that produce food, fiber, and biofuel. The National Institute for Occ...Lees meer
Preserving the efficacy of herbicides and of herbicide-resistance technology depends on awareness of the increasing resistance of weeds to herbicides ...Lees meer
Extreme weather and wildfires, intensified by climate change, are damaging the native plant communities of landscapes across the United States. Native...Lees meer
Between 1973 and 2016, the ways to manipulate DNA to endow new characteristics in an organism (that is, biotechnology) have advanced, enabling the dev...Lees meer
To achieve goals for climate and economic growth, "negative emissions technologies" (NETs) that remove and sequester carbon dioxide from the air will ...Lees meer
For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food dome...Lees meer
Many developing countries are exploring whether biotechnology has a role in addressing national issues such as food security and environmental remedia...Lees meer
Recent outbreaks of illnesses traced to contaminated sprouts and lettuce illustrate the holes that exist in the system for monitoring problems and pre...Lees meer
This interim report assesses issues related to animal management, husbandry, health, and care at the Smithsonian Institution's National Zoological Par...Lees meer
Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to imple...Lees meer
Since the first commercial introduction of transgenic corn plants in 1995, biotechnology has provided enormous benefits to agricultural crop productio...Lees meer
In the last 20 years, there has been a remarkable emergence of innovations and technological advances that are generating promising changes and opport...Lees meer
The United States' tradition of conserving fish, wildlife, habitats, and cultural resources dates to the mid-19th century. States have long sought to ...Lees meer
The American chestnut, whitebark pine, and several species of ash in the eastern United States are just a few of the North American tree species that ...Lees meer