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With wild habitats increasingly under threat, these guidelines will serve as a reference for preparing National Plans for the Conservation and Sustain...Lees meer
Provides an overview of the current expertise, capabilities, needs and priority areas for labs that want to start or improve their spectral measuremen...Lees meer
The Water Productivity web portal (WaPOR) contains various spatial data layers related to land and water use for agricultural production. This report ...Lees meer
Focuses on the critical role that forests play in sustainable production and consumption systems. In this milestone tenth edition, it is appropriate t...Lees meer
Overviews the fall armyworm's behaviour and its interactions with predators, parasitoids andmicrobial pathogens in the agroecosystem. This guide also ...Lees meer
The strategies presented in this publication seek to reduce the risk of the presence of potentially harmful substances in feed and water. General diet...Lees meer
A practical tool for implementing the sustainable food value chain framework with a focus on small-scale livestock producers, targeting an audience of...Lees meer
This document contains the report of the third meeting of Regional Fishery Body Secretariats Network. It addressed many pressing issues relating to gl...Lees meer
Cactus plants are precious natural resources that provide nutritious food for people and livestock, especially in dryland areas. This book provides fr...Lees meer
This atlas aims to present sound approaches to maturity sampling for a wide range of Mediterranean species - including bony fish, cartilaginous fish, ...Lees meer
This paper discusses the potential value of catch documentation schemes (CDS) in deep-sea fisheries, and the implementation aspects that have to be ta...Lees meer
This publication looks at the implications of the societal changes that are transforming Asia and the Pacific. The region is experiencing major demogr...Lees meer
It is time for forestry to shift perspective from trees to people, both for data collection and policy-making. SOFO 2014 argues that this will enable ...Lees meer
This sourcebook is intended to help improve data collection on aspects of forests relating to household welfare and livelihoods. It offers practical g...Lees meer
Looks into the characteristics of gum Arabic production and gum-Arabic-producing households in the Sudan. Noting that male-headed households in the Su...Lees meer
This document contains monographs on residue evaluations of certain veterinary drugs, prepared at the seventy-fifth meeting of the Joint FAO/WHO Exper...Lees meer
These guidelines will contribute to a better understanding of the importance of economic analysis when assessing the impact of a particular animal dis...Lees meer
This document provides a summary of the Workshop held in Rome, 18-20 March 2013. The workshop anticipated the implementation of the SSF Guidelines by ...Lees meer
This volume includes Codex standards on milk, milk powders, condensed milks, creams, butter and all sorts of cheeses, and other related texts such as ...Lees meer
The International Year of Fruits and Vegetables 2021 (IYFV) aims to raise awareness about the nutritional and health benefits of fruit and vegetable c...Lees meer
The COVID-19 pandemic has had a negative effect on food security in the region. It is in this light that this report seeks to assess how food security...Lees meer
This desk reference provides the data reported by countries for the Global Forest Resources Assessment 2015. Presented in easy-to-consult tabular form...Lees meer
This guide is the first on the practical application of FAO's "Save and Grow" model of agriculture to specific smallholder crops and farming systems. ...Lees meer