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Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to pla...Lees meer
Scientific name of cranberry is Vaccinium oxycoccos and it belongs to the family Ericaceae, the family of blueberry, bilberry, lingonberry and huckleb...Lees meer
Scientific name of high bush blueberry is Vaccinium corymbosum and low bush blueberry is Vaccinium angustifolium. It belongs to the family Ericaceae. ...Lees meer
Carnivorous plants are those plants that depend on insects and small animals for their nitrogen supply and proteins (inorganic nutrition). They derive...Lees meer
Custard apple is a tropical fruit plant. Scientific name of custard apple is Annona reticulata. It belongs to the family Annonaceae. Annona reticulata...Lees meer
Mulberry plant is a woody perennial plant. Scientific name of mulberry is Morus spp.. White mulberry is known as Morus alba, red mulberry is known as ...Lees meer
Animals are multicellular eukaryotic organisms that form the biological kingdom Animalia. With few exceptions, animals consume organic material, breat...Lees meer
Banana is one of the most popular fruits across the world. Scientific name of banana is Musa spp. It belongs to the family Musaceae. Banana is believe...Lees meer
Tamarillo is a subtropical vegetable crop grown for its egg-shaped bright red-or yellow-coloured edible fruits. Whole fruits are consumed raw or after...Lees meer
Scientific name of Papaya is Carica papaya. It belongs to the family of Caricaceae. Papaya plants are short-lived perennial tropical fruit plants. The...Lees meer
Fruits are the sweet and fleshy product of a tree or other plant that contains seed and can be eaten as food. In common language usage, "fruit" normal...Lees meer
This is a small booklet/pamphlet of about 35-40 pages regarding various recipes of spicy Indian chutneys. Chutneys can be prepared from fruits, nuts a...Lees meer
Vegetables are the edible parts of the plants i.e. fruit, bark, root, leaves, etc. It is consumed on daily basis to live a healthy life. Vegetables ar...Lees meer
Recent scientific studies reveal one important fact regarding our nutrition: Cruciferous vegetables, dark leafy greens, citrus fruits and berries like...Lees meer
Cucumbers and gherkins are a group of cucurbitaceous vegetables that are mainly used as salad vegetables. Cucumbers are large fruits while gherkins ar...Lees meer
Potato is one of the most ancient and the oldest domesticated food crops. Today, potato is the most important and the largest vegetable crop of the wo...Lees meer
Blackberry plants are grown for their nutritious, delicious fruits. Blackberry is considered as one of the most nutrient-dense fruits. It is counted a...Lees meer
There are always some exceptions found in the nature. For example, there are a group of plants called 'parasitic plants' which are unable to perform p...Lees meer
Spices are the food ingredients. A spice may be seed, fruit, root, bark, or other plant substance mainly used for flavoring, coloring or preserving fo...Lees meer
Scientific name of spine gourd or teasle gourd is Momordica dioica. Spine gourd is a cucurbitaceous vegetable which is closely related to bitter gourd...Lees meer
Kitchen cosmetics refer to those home remedies that are available in our kitchens and that we use in our day to day life to get rid of our beauty prob...Lees meer
Fruit, from a consumer's point of view, is a juicy, sweet, and fleshy edible product (i.e. the ripened ovary of a flower) of a plant that contains see...Lees meer