You choose the method for making fresh pasta-electric pasta machine, stand mixer, food processor, or by hand- then follow the easy recipes to make thirty delicious dishes featuring fresh pasta in a wide range of shapes, flavors, and varieties.
Create your own pasta using simple and clear step-by-step instructions through 30 incredible recipes. As more people look to create a restaurant experience at home, readers will be surprised at how easy it is to make their favorite pasta dough and take their cooking to the next level with Mary Mullen, whose popular classes and pop up restaurants.
Whether you choose the handmade pasta option or have a pasta-making machine, there is something for everyone. Just one bite of fresh pasta and readers will never want to buy premade pasta again. Mary complements the fresh taste of handmade pasta with creative and delicious recipes for sauces to round out the meal.
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