Standaard Boekhandel gebruikt cookies en gelijkaardige technologieën om de website goed te laten werken en je een betere surfervaring te bezorgen.
Hieronder kan je kiezen welke cookies je wilt inschakelen:
Technische en functionele cookies
Deze cookies zijn essentieel om de website goed te laten functioneren, en laten je toe om bijvoorbeeld in te loggen. Je kan deze cookies niet uitschakelen.
Analytische cookies
Deze cookies verzamelen anonieme informatie over het gebruik van onze website. Op die manier kunnen we de website beter afstemmen op de behoeften van de gebruikers.
Marketingcookies
Deze cookies delen je gedrag op onze website met externe partijen, zodat je op externe platformen relevantere advertenties van Standaard Boekhandel te zien krijgt.
Je kan maximaal 250 producten tegelijk aan je winkelmandje toevoegen. Verwijdere enkele producten uit je winkelmandje, of splits je bestelling op in meerdere bestellingen.
Karla Clark's delicious first novel takes on the enduring themes of family, food and love. Filled with dozens of rustic Italian recipes, this funny and touching love story offers a peek into the lives of a spirited Italian-American family of "foodies." Sabina Giovanotti, waitress by day and aunt extraordinaire by night, is forty, single, and still living above her family's folksy café in Chicago's Little Italy. Sandwiched between four sisters, all happily married with children, and her mother and aunt, both cooks at the café, Sabina is trying to come to terms with the fact that her life didn't turn out as planned. She was supposed to marry her childhood sweetheart Vito Salina and run her family's café with him. But a tragic accident ripped Vito from her life...one week before their wedding...leaving Sabina stuck in neutral, waiting for the next course of her life. Eighteen years later, it's brash, red-headed Aunt Lina who propels Sabina into overdrive and helps her to discover all the wonderful life there is between appetizers and dessert. Pull up a stool, tuck in your napkin, and enjoy!